Iced Maple Macchiato

Iced Maple Macchiato

HOW TO

  • Espresso (40ml) with a B Intenso capsule
  • 1 tablespoon of maple syrup
  • 50ml of milk
  • Maple syrup
  • Ice
  1. Brew espresso (40ml) with a B Intenso capsule.
  2. Mix espresso with 1 tablespoon of maple syrup.
  3. Heat and froth 50ml of milk.
  4. Fill cup with ice.
  5. Add espresso and milk.
  6. Drizzle maple syrup on top.

sHOP AT LAZADA

SHOP AT SHOPEE